Calories in Vegetable Stew

Serving-size estimates for calories and macros (carbs, protein, fat). Vegetarian

Typical serving

Serving Size: 100 g

Calories

Carbs

12.0 g

Protein

2.5 g

Fat

2.0 g

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Serving sizes

Use these as practical estimates. Recipes and oils can change totals.

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
50 g	35	6.0	1.3	1.0
100 g	70	12.0	2.5	2.0
150 g	105	18.0	3.8	3.0
200 g	140	24.0	5.0	4.0

More servings from database

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
Serving Size: 1 bowl curry (200 g)	140	24.0	5.0	4.0
Serving Size: 100 g	70	12.0	2.5	2.0

Notes

Calories in Vegetable Stew can vary depending on portion size and recipe. Added oil, ghee, butter, sugar, and frying typically increase calories and fat. Use the serving table above as a practical estimate, and adjust based on how your Vegetable Stew is prepared.

If you can’t find an exact match in the app, Food Calories can suggest similar foods or provide an AI estimate—so you can keep logging without breaking your streak.

FAQ

How many calories are in Vegetable Stew?

A typical serving (Serving Size: 100 g) has about 70 calories. Calories vary by portion size and cooking method.

What are the macros in Vegetable Stew?

For Serving Size: 100 g: carbs 12.0 g, protein 2.5 g, fat 2.0 g (approx.).

Can I track Vegetable Stew in the Food Calories app?

Yes. Food Calories supports Indian foods and lets you track calories and macros quickly—even offline. If you can’t find an exact match, try AI Help/Estimate.