Calories in Braised Pork Leg Noodle

Serving-size estimates for calories and macros (carbs, protein, fat). Non-veg / mixed

Typical serving

Serving Size: 100 g

Calories

235

Carbs

22.0 g

Protein

12.0 g

Fat

11.0 g

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Serving sizes

Use these as practical estimates. Recipes and oils can change totals.

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
50 g	118	11.0	6.0	5.5
100 g	235	22.0	12.0	11.0
150 g	353	33.0	18.0	16.5
200 g	470	44.0	24.0	22.0

More servings from database

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
Serving Size: 1 plate braised pork leg noodle (320 g)	752	70.4	38.4	35.2
Serving Size: 1/2 plate braised pork leg noodle (160 g)	376	35.2	19.2	17.6
Serving Size: 100 g	235	22.0	12.0	11.0

Notes

Calories in Braised Pork Leg Noodle can vary depending on portion size and recipe. Added oil, ghee, butter, sugar, and frying typically increase calories and fat. Use the serving table above as a practical estimate, and adjust based on how your Braised Pork Leg Noodle is prepared.

If you can’t find an exact match in the app, Food Calories can suggest similar foods or provide an AI estimate—so you can keep logging without breaking your streak.

FAQ

How many calories are in Braised Pork Leg Noodle?

A typical serving (Serving Size: 100 g) has about 235 calories. Calories vary by portion size and cooking method.

What are the macros in Braised Pork Leg Noodle?

For Serving Size: 100 g: carbs 22.0 g, protein 12.0 g, fat 11.0 g (approx.).

Can I track Braised Pork Leg Noodle in the Food Calories app?

Yes. Food Calories supports Malaysian foods and lets you track calories and macros quickly—even offline. If you can’t find an exact match, try AI Help/Estimate.