Calories in Milk Cream Biscuit

Serving-size estimates for calories and macros (carbs, protein, fat). Vegetarian

Typical serving

Serving Size: 100 g

Calories

480

Carbs

63.0 g

Protein

6.8 g

Fat

22.0 g

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Serving sizes

Use these as practical estimates. Recipes and oils can change totals.

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
50 g	240	31.5	3.4	11.0
100 g	480	63.0	6.8	22.0
150 g	720	94.5	10.2	33.0
200 g	960	126.0	13.6	44.0

More servings from database

Serving	Calories	Carbs (g)	Protein (g)	Fat (g)
Serving Size: 100 g	480	63.0	6.8	22.0
Serving Size: 1 medium packet (50 g)	240	31.5	3.4	11.0
Serving Size: 1 small packet (25 g)	120	15.8	1.7	5.5

Notes

Calories in Milk Cream Biscuit can vary depending on portion size and recipe. Added oil, ghee, butter, sugar, and frying typically increase calories and fat. Use the serving table above as a practical estimate, and adjust based on how your Milk Cream Biscuit is prepared.

If you can’t find an exact match in the app, Food Calories can suggest similar foods or provide an AI estimate—so you can keep logging without breaking your streak.

FAQ

How many calories are in Milk Cream Biscuit?

A typical serving (Serving Size: 100 g) has about 480 calories. Calories vary by portion size and cooking method.

What are the macros in Milk Cream Biscuit?

For Serving Size: 100 g: carbs 63.0 g, protein 6.8 g, fat 22.0 g (approx.).

Can I track Milk Cream Biscuit in the Food Calories app?

Yes. Food Calories supports Malaysian foods and lets you track calories and macros quickly—even offline. If you can’t find an exact match, try AI Help/Estimate.