Calories in Rice Noodle Roll with Shrimp
Serving-size estimates for calories and macros (carbs, protein, fat). Non-veg / mixed
Serving sizes
Use these as practical estimates. Recipes and oils can change totals.
| Serving | Calories | Carbs (g) | Protein (g) | Fat (g) |
|---|---|---|---|---|
| 50 g | 55 | 9.0 | 3.0 | 1.0 |
| 100 g | 110 | 18.0 | 6.0 | 2.0 |
| 150 g | 165 | 27.0 | 9.0 | 3.0 |
| 200 g | 220 | 36.0 | 12.0 | 4.0 |
More servings from database
| Serving | Calories | Carbs (g) | Protein (g) | Fat (g) |
|---|---|---|---|---|
| Serving Size: 1 plate chee cheong fun (180 g) | 198 | 32.4 | 10.8 | 3.6 |
| Serving Size: 100 g | 110 | 18.0 | 6.0 | 2.0 |
| Serving Size: 1/2 plate chee cheong fun (90 g) | 99 | 16.2 | 5.4 | 1.8 |
Notes
Calories in Rice Noodle Roll with Shrimp can vary depending on portion size and recipe. Added oil, ghee, butter, sugar, and frying typically increase calories and fat. Use the serving table above as a practical estimate, and adjust based on how your Rice Noodle Roll with Shrimp is prepared.
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